Terra Brockman writes about family farm life in The Seasons on Henry's Farm: A Year of Food and Life on a Sustainable Farm. The farm, owned by Brockman's brother Henry, is located in central Illinois and produces vegetables for the Evanston Farmer's Market as well as baskets for subscribers. Starting with the fall garlic planting and including favorite family recipes, Terra shares the entire year of sowing, cultivating and harvesting.
Listen to the interview at http://www.wvik.org/listings-aboutbooks.htm
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